부산외국인학교 급식은 CJ 프레시웨이에서 운영하고 있습니다.
CJ 프레시웨이는 매일 2가지 종류의 메뉴 (양식과 한식) 를 제공하고, 매점을 운영합니다.
더 많은 정보는 아래 웹사이트를 참조부탁드립니다.
http://www.cjfreshway.com
운영시간
BFS 카페테리아
점심운영시간
11:00 – 13:00
BFS 매점: MY©C
여러 간식 (빵과 쿠키 등)을 판매 합니다.
월화목금: 7:50 am – 4:50 pm.
수: 7:50 am – 3:50 pm
카페테리아에서 지켜야 할 사항
November 28th ~ December 16th 2022
| Day | MON | TUE | WED | THU | FRI |
|---|---|---|---|---|---|
| Date | 11/28 | 11/29 | 11/30 | 12/1 | 12/2 |
| International Menu | Chicken steak Ratatouille & Stir-fried macaroni chili |
cream spaghetti Grilled meatballs & Potato salad |
Fork quesadia Chop salad & grilled vegetables |
Shrimp cutlet Chicken tender salad & garlic bread |
hamburger French fries & coleslaw |
| Korean Menu | malatang Sweet and sour pork Pickled radish |
Braised Quail Eggs and Seasoned Pork Fried seaweed roll Stir-fried japchae fish cake |
Spicy grilled chicken Root and vegetable matang Stir-fried pumpkin |
Stir-fried seafood udon Braised Neobiani Sweet potato wedges |
Curry bulgogi Braised potatoes with paprika seasoned laver |
| Rice/Soup | Sweet Pumpkin Porridge Cooked Rice |
Crab meat egg soup Cooked Rice |
Curry Cooked Rice |
pea soup Cooked Rice |
Borsch Cooked Rice |
| Beverage/ Salad Bar/ Dessert |
Cereal Milk Ham Salads & sauce Kimchi |
Fruit Juice Nuts Salads & sauce Kimchi |
Snacks Soymilk Cuscous Salad Salads & sauce Kimchi |
Fruit Milk Sweet pumpkin salad Salads & sauce Kimchi |
Snacks Soymilk Pickle Salads & sauce Kimchi |
| Service Hours | Cafeteria 11:30 AM – 13:00 PM Snack Shop 10:00 AM – 4:00 PM(Wednesday closing time 3:30 PM) |
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| Information | For additional information, please contact CJFRESHWAY Food Service office or email sm.park31@cj.net Your comments and suggestions are always welcomed and appreciated. |
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| Origin mark | Collective indication of country of origin rice,porridge,nurungji,rice species(white rice,black rice,brown rice,sticky rice):Korea / cabbage kimchi type – chinese cabbage : Korea,red pepper powder:Korea / cabbage fresh kimchi type(spring winter,winter plowing,chinese cabbage inclusion) : Korea, red pepper powder:China / tofu type : bean:being of foreign origin / beef:Australia |
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| Day | MON | TUE | WED | THU | FRI |
|---|---|---|---|---|---|
| Date | 12/5 | 12/6 | 12/7 | 12/8 | 12/9 |
| International Menu | Chicken cutlet Mac and cheese & Bread |
Hawaiian pizza Onion Ring & radish pickles |
Barbecue pork chop Rigatony Pasta & Corn salad |
Fish cutlets Stir-fried in Vienna & Strawberry pie |
lasagna French fries & Macaroni salad |
| Korean Menu | Rice noodle Assorted fries Seasoned chives |
Spicy stir-fried pork bean paste stew boiled cabbage |
Bean sprout bibimbap Crunchy bulgogi Seasoned dried radish |
Pork cutlet Stir-fried Rice Cake with Ramen Fried seaweed roll |
Chinese stir-fried pork spring rolls Flower bread |
| Rice/Soup | cream soup Cooked Rice |
dried pollack soup Cooked Rice |
Seaweed soup Cooked Rice |
Udon soup Cooked Rice |
Soybean paste soup with cabbage Cooked Rice |
| Beverage/ Salad Bar/ Dessert |
Fruit Yogurt Corn salad Salads & sauce Kimchi |
Breadstick Milk Cucumber Salads & sauce Kimchi |
Snacks Juice Corn Salads & sauce Kimchi |
Fruit Soymilk onion Salads & sauce Kimchi |
Snacks Milk Ham Salads & sauce Kimchi |
| Service Hours | Cafeteria 11:30 AM – 13:00 PM Snack Shop 8:30 AM – 4:30 PM (Wednesday closing time 3:30 PM) |
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| Information | For additional information, please contact CJFRESHWAY Food Service office or email mira.jo@cj.net Your comments and suggestions are always welcomed and appreciated. |
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| Origin mark | Collective indication of country of origin rice,porridge,nurungji,rice species(white rice,black rice,brown rice,sticky rice):Korea / cabbage kimchi type – chinese cabbage : Korea,red pepper powder:Korea / cabbage fresh kimchi type(spring winter,winter plowing,chinese cabbage inclusion) : Korea, red pepper powder:China / tofu type : bean:being of foreign origin / beef:Australia | ||||
| Day | MON | TUE | WED | THU | FRI |
|---|---|---|---|---|---|
| Date | 12/12 | 12/13 | 12/14 | 12/15 | 12/16 |
| International Menu | Cheese hamburger steak French fries & Bread |
tomato spaghetti Chicken Nuggets & Egg mayo salad |
Chicken Shepherd Pie Salad pasta & grilled vegetables |
Stir-fried teriyaki chicken Ratatouille & Shrimp chips |
Mini Barbecue Pork Ribs tortilla gorgonzola French fries Avocado salad Fried banana chunky Black sugar bubble tea |
| Korean Menu | Black-bean-sauce noodles Deep-fried Chicken in Hot Pepper Sauce Pickled radish |
Grilled Neobiani Onion Japchae Stir-fried seaweed |
Steamed pork kimchi Chive pancake Stir-fried dried shrimp with garlic |
Seolleongtang Braised seasoned tofu Pickled squid |
– |
| Rice/Soup | corn soup Cooked Rice |
Potato Sujebi Soup Cooked Rice |
Soft tofu stew Cooked Rice |
Clam chowder Cooked Rice |
– |
| Beverage/ Salad Bar/ Dessert |
Fruit Juice Corn Salads & sauce Kimchi |
Cereal Milk Nuts Salads & sauce Kimchi |
Pudding Yoplait Granola Salads & sauce Kimchi |
Snacks Soymilk Carrot Salads & sauce Kimchi |
– |
| Service Hours | Cafeteria 11:30 AM – 13:00 PM Snack Shop 8:30 AM – 4:30 PM (Wednesday closing time 3:30 PM) |
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| Information | For additional information, please contact CJFRESHWAY Food Service office or email mira.jo@cj.net Your comments and suggestions are always welcomed and appreciated. |
||||
| Origin mark | Collective indication of country of origin rice,porridge,nurungji,rice species(white rice,black rice,brown rice,sticky rice):Korea / cabbage kimchi type – chinese cabbage : Korea,red pepper powder:Korea / cabbage fresh kimchi type(spring winter,winter plowing,chinese cabbage inclusion) : Korea, red pepper powder:China / tofu type : bean:being of foreign origin / beef:Australia | ||||
