October 2020 12th to 16th
Day | MON | TUE | WED | THU | FRI |
---|---|---|---|---|---|
Date | 10/12 | 10/13 | 10/14 | 10/15 | 10/16 |
Early Childhood ~ Grade 2 |
Deep-fried Chicken Balls (chicken:Korea) Pan-fried Tofu&Soy Sauce Seasoned Laver Apple Beef Radish Soup (beef:Australia) Steamed Rice |
Grilled Spam (ham-pork:Foreign) Sweet Croquette&Ketchup Seasoned Laver Banana Chicken Noodle Soup (chicken:Korea) Steamed Rice |
Pork Cutlet (pork:Korea) Fusilli&Rose Sauce Seasoned Laver Orange Soft Tofu Soup Steamed Rice |
Grilled Sausage (sausage-pork:Korea) Steamed Dumpling Seasoned Laver Apple Seaweed Soup Steamed Rice |
Chicken Schnitzel&Sauce (chicken:Korea) Macaroni Pasta Seasoned Laver Banana Soybean Paste Soup Steamed Rice |
Grade 3 ~ MS/HS |
Braised Chicken with Autumn Squash (chicken:Korea) Pan-fried Tofu&Soy Sauce Stir-fried Zucchine&Onion Apple Beef Radish Soup (beef:Australia) Lettuce Salad&Dressing Steamed Rice Kimchi |
Arancini&Tomato Sauce (ham-chicken,pork:Korea) Sweet Croquette&Ketchup Grilled Broccoli Banana Chicken Noodle Soup (chicken:Korea) Lettuce Salad&Dressing Steamed Rice Kimchi |
Cottage Pie (beef:Australia) Rose Sauce Fusilli Scrambled Eggs Orange Soft Tofu Soup Lettuce Salad&Dressing Steamed Rice Kimchi |
Spicy Bulgogi (pork:Korea) Steamed Dumpling Stir-fried Fish Paste Apple Seaweed Soup Lettuce Salad&Dressing Steamed Rice Kimchi |
Chicken Schnitzel&Sauce (chicken:Korea) Macaroni Gratin Seasoned Chamnamul Banana Soybean Paste Soup Lettuce Salad&Dressing Steamed Rice Kimchi |
Service Hours | Cafeteria 11:00 AM — 12:47 PM Snack Shop 7:50 AM — 4:50 PM (Wednesday closing time 3:30 PM) |
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Information | For additional information, please contact Pulmuone Food Service office (Miss. Lee) at 070-7784-5700 or email wjleeb@ecmd.co.kr. Your comments and suggestions are always welcomed and appreciated. | ||||
Origin mark | Rice (Korea), Kimchi (Cabbage: Korea , Red pepper powder : Korea) |