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November 2019 25th to 29th
Day MON TUE WED THU FRI
Date 11/25 11/26 11/27 11/28 11/29
International Menu Taquitos&Salsa&Sour Cream
(chicken:korea)
Macaroni Corn Salad
Sloppy Joe
(pork:Korea)
Onion Rings&Ketchup
Napolitan Spaghetti
(sausage-Chicken,pork:Korea)
Corn Cheese Bread

<Thanksgiving Day>

Oven Roasted Turkey
Roasted Chicken
Chicken Noodle Soup
Cranberry Sauce
Gravy
Mashed Potatoes
Stuffing
Green Beans

No School
Korean Menu Bulgogi Bibimbap&Sauce
(pork:Korea)
Pan-fried Tofu with Teriyaki Sauce
Bean Cooked in Soy Sauce
Deep-fried Japanese Spanish Mackerel&Teriyaki Sauce
Stir-fried Glass Noodles and Vegetables
Seasoned Green Bean Sprouts&Water Parsley
Stir-fried Pork with Curry Sauce
(pork:Korea)
Soy Sauce Braised Potatoes
Parboiled Webfoot Octopus&Paprika
Rice/Soup Steamed Rice
Whole Grain Rice
Soybean Paste Soup
Steamed Rice
Whole Grain Rice
Beef Rice Cake Soup(beef:Australia)
Steamed Rice
Whole Grain Rice
Beef Radish Soup(beef:Australia)
Salad Bar Salad Bar
&2 kinds of Dressing
(Ham-chicken,pork:Korea)
Kimchi
Salad Bar
&2 kinds of Dressing
(Ham-chicken,pork:Korea)
Kimchi
Salad Bar
&2 kinds of Dressing
(Ham-chicken,pork:Korea)
Kimchi
Dessert/Beverages Apples
Milk
Oranges
Milk
Bananas
Milk
Service Hours Cafeteria 11:00 AM – 12:47 PM
Snack Shop 7:50 AM – 4:50 PM (Wednesday closing time 3:30 PM)
Information For additional information, please contact Pulmuone Food Service office (Miss. Lee) at 070-7784-5700 or email wjleeb@ecmd.co.kr. Your comments and suggestions are always welcomed and appreciated.
Origin mark Rice (Korea), Kimchi (Cabbage: Korea , Red pepper powder : Korea)
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